41. Principles of food sanitation
پدیدآورنده : Marriott, Norman G.
موضوع : ، Food industry and trade-- Sanitation,، Food handling
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
42. Principles of food sanitation
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Food industry and trade ; Sanitation. ;
![](/design/images/bookmore.png)
43. Principles of food sanitation
Author: / Norman G. Marriott
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Food industry and trade - Sanitation,Food handling
Classification :
TP373
,.
6
.
M37
1995
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)
44. Principles of food sanitation
Author: / Norman G. Marriott and Robert B. Gravani
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Food industry and trade--Sanitation,Food handling.
Classification :
TP
,
373
.
6
,.
M37
,
2006
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)
45. Principles of food sanitation
Author: / Norman G. Marriott
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Food industry and trade- sanitation,Food- Handling
Classification :
TP373
.
6
.
M3P7
1989
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)
46. Principles of food sanitation
Author: / Norman G. Marriott
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Food industry and trade- sanitation,Food handling
Classification :
TP373
.
6
.
M3P7
1994
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)
47. Principles of food sanitation /
Author: Norman G. Marriott, M. Wes Schilling, Robert B. Gravani.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food handling.,Food industry and trade-- Sanitation.,Food & beverage technology.,Food handling.,Food industry and trade-- Sanitation.,Microbiology (non-medical),Science-- Life Sciences-- Biology-- Microbiology.,Technology & Engineering-- Food Science.
Classification :
TP373
.
6
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)
48. Principles of food sanitation
Author: / Norman G. Marriott
Library: Tehran University, technical faculty libraries 1 (Tehran)
Subject: Food industry and trade - Sanitation,Food handling
Classification :
TP
373
.
6
.
M37
1989
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)
49. Principles of food sanitation
Author: Marriott, Norman G.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Sanitation ، Food industry and trade,، Food handling
Classification :
TP
373
.
6
.
M37
1999
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)
50. Principles of food sanitation
پدیدآورنده :
موضوع : Food industry and trade -- Sanitation.,Food handling
۲ نسخه از این کتاب در ۱ کتابخانه موجود است.
51. Principles of food sanitation
Author: / by Norman G. Marriott
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Food industry and trade- Sanitation,Food handling
Classification :
TP373
.
6
.
M377
1998
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)
52. Principles of food sanitation
Author: Marriott, Norman G.
Library: Central Library and Documentation Center (Kerman)
Subject: ، Food industry and trade - Sanitation,، Food handling
Classification :
TP
373
.
6
.
M37
2006
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)
53. Principles of food sanitation
Author: Norman G. Marriott,Title
Library: Central Library of Imam Khomeini International University of Qazvin (Qazvin)
Subject: Food industry and trade - Sanitation,Food handling
Classification :
TP
.
M37
373
.
6
1989
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)
54. Principles of microbiological troubleshooting in the industrial food processing environment
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Food industry and trade ; Sanitation. ; Food industry and trade ; Safety measures. ; Food contamination ; Prevention. ; Food ; Microbiology. ;
![](/design/images/bookmore.png)
55. Principles of microbiological troubleshooting in the industrial food processing environment
Author: Jeffrey L. Kornacki, editor
Library: Library of Razi Metallurgical Research Center (Tehran)
Subject: Sanitation ، Food industry and trade,Safety measures ، Food industry and trade,Prevention ، Food contamination,Microbiology ، Food
Classification :
TP
373
.
6
.
P75
2010
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)
56. Principles of microbiological troubleshooting in the industrial food processing environment
Author: / Jeffrey L. Kornacki, editor
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Food industry and trade--Sanitation,Food industry and trade--Safety measures,Food contamination--Prevention,Food--Microbiology
Classification :
TP
,
373
.
6
,.
P75
,
2010
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)
57. Sanitation
Author: / Mario Stanga
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Food industry and trade- Sanitation
Classification :
TP373
.
6
.
S7
2010
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)
58. Sanitation
Author: / Mario Stanga
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Food industry and trade, Sanitation
Classification :
TP373
.
6
.
S73
2010
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)
59. Sanitation
Author: / Mario Stanga
Library: Ilam University Central Library (Ilam)
Subject: Food industry and trade, Sanitation
Classification :
TP373
.
6
.
S8
2010
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)
60. Sanitation: cleaning and disinfection in the food industry
Author: Stanga, Mario
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Sanitation ، Food industry and trade
Classification :
TP
373
.
6
.
S73
2010
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)